Spaghetti squash is a delicious, low-carb alternative to traditional pasta which lends itself to a variety of flavor palettes. You can usually find it at grocery stores or local markets, and while it can be on the pricier side, it’s definitely worth picking one up if you can find a good deal! When we makeContinue reading “Recipe: Spaghetti Squash”
Monthly Archives: February 2020
Recipe: Roasted Chickpeas
Roasted chickpeas are one of our favorite, most adaptable foods to make! Also called garbanzo beans, chickpeas are an incredibly versatile source of protein and take on the flavor of whatever you cook them with, making them super easy to add to any meal. Roasting them with potatoes and vegetables is one of our favoriteContinue reading “Recipe: Roasted Chickpeas”
Welcome!
Welcome to our blog! We’re two college students learning how to make delicious meals on a university meal plan and a tight personal budget. It’s challenging, but we’ve learned some great tips and tricks that we’re looking forward to sharing! Here you’ll find recipes, meal plan tips, and ways to make the most out ofContinue reading “Welcome!”
Mix It Up 